With the start of the holidays a few weeks away, I am always brought back to the many traditions that were handed down through the generations in my family.
The Inn at Pound Ridge is one of the area’s hot spots, known for its wonderful ambiance and great food.
Now that fall is officially here with cooler days and nights, we tend to start cooking heartier meals.
We recently went to F.I.S.H. Restaurant + Bar on Bedford Rd. in Stamford and had such a memorable meal!
When I want to cook a light meal or a side dish to go with a fish such as grey sole, I will make this dish.
I really enjoy a great steak, especially from Blackstones Steakhouse in Greenwich.
I recently visited a new restaurant in Greenwich called Golden View Firenze and was really impressed with everything from the food to the decor.
This is a great dish to make on a cold night!
I recently had the pleasure of trying a new restaurant in Greenwich: Primary Food and Drink.
With the holidays here, I decided to bake a dessert that I have not made in quite a while.